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Vacancy Meat Processor

(M/F/X)
17,50 - 17,50 / hour
Temp to perm
Full-time
22/04/2026
540855

3 reasons to choose this job

1
Nice family business
2
Job option permanent with job security
3
Immediate start with attractive remuneration

Must-haves for this job

You are the ideal candidate if you:

• Have experience with deboning, preferably pork

• Are skilled in using knives and meat processing techniques

• Work precisely and efficiently

• Have a strong awareness

  • Early hours don't scare you

Salary and extra-legal benefits

Salary of 17 euros

when you start between 10 PM and 6 AM 30% shift allowance

Vacation days

free to choose

studio in Temse

As a pork meat deboner, your responsibilities include:

• Deboning and cutting pork carcasses into various parts

• Working safely and efficiently with knives and specialized tools

• Ensuring high-quality meat pieces in accordance with company standards

• Strictly adhering to hygiene, safety, and food regulations

• Keeping the workplace clean and organized

• Collaborating with colleagues to ensure a smooth production flow

A family business with more than three generations of experience in the meat industry. Since 1935, the company has specialized in processing pork carcasses.

Over the years, extensive expertise and craftsmanship have been passed down from father to son, forming the foundation for the strong reputation the company enjoys today.

Quality has always been the highest priority and remains so. A consistent and careful approach to hygiene, safety, and environmental standards ensures the delivery of high-quality meat products.

Continuous investments in infrastructure and ongoing improvements in production processes support the growth of the company and its pursuit of excellence.

Diversity and inclusion are important to Accent. Whoever, whatever or however you are or whatever you stand for, it's your talents that make the difference.

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