Vacancy
Pastry Chef (JR.) - Groot-Bijgaarden
Temp to perm
b32dc89d-c095-43a1-865e-d8bfe98272f7
en
FULL_TIME
Horeca & tourisme
Kitchen assistant
Worker
Worker
Day,
Saturday,
Sunday,
Weekend
-
Full-time
493170
We offer you
What do we offer?
- A dynamic work environment where creativity is encouraged.
- The possibility to take vacation during school holidays, as it is quieter then.
- A close-knit and flexible team where your input is valued.
- No boring workdays – each week brings new challenges and opportunities.
Job description
We are looking for a creative and experienced patissier to strengthen our team of three people. In this role, you have the freedom to bring your ideas and creations to life. You are responsible for: -Creating various pastries, cakes, and desserts. -Contributing to impressive dessert buffets for events. -Serving guests at buffets and supporting the kitchen where needed.
Your profile
For the position of Pastry Chef in Dilbeek, you describe yourself as follows: -You have several years of experience as a pastry chef and master both basic and more advanced techniques. -You are creative, flexible, and enjoy working in a team. -No week is the same; you are therefore not afraid of variation and unexpected challenges. -You have an eye for detail and strive for perfection in every dish.
Company information
Our client is a family business that has specialized over the past 30 years in various branches of the hospitality world: banquets, meetings and conferences, hotel, aparthotel and brunches.
Their success factors:
Good price-quality ratio
Professional service
Gastronomic kitchen in-house
Easy accessibility
Ideal central location
Spacious free parking
Green environment
Unique setting
Hotel: rooms and studios for long stays
Their success factors:
Good price-quality ratio
Professional service
Gastronomic kitchen in-house
Easy accessibility
Ideal central location
Spacious free parking
Green environment
Unique setting
Hotel: rooms and studios for long stays
Approval number: W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204
Diversity and inclusion are important to Accent. No matter who or what you are, or what you stand for, it is your talents that make all the difference.
15.00 - 20.00 / hour
23/5/2025
Flemish Brabant
Horeca & tourisme
Kitchen assistant
Worker
Worker
Day,
Saturday,
Sunday,
Weekend
-
Full-time
493170