{"id":"17b2eb58-fe95-4bac-9b22-243dcac06f65","vacancyId":"17b2eb58-fe95-4bac-9b22-243dcac06f65","title":"Baker","langcode":"en","defaultLangcode":false,"type":"node--vacancy","path":{"path":"/vacancy/baker-533385","langcode":"en"},"pathTranslations":[{"alias":"/vacature/bakker-533385","langcode":"nl"}],"approvalNumber":"W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204","companyInfo":"<p>What started as the founder's passion for everything delicious has grown into a success story. With an unseen drive, the manager launched a market stall concept that is still a growth story today.</p><p>Later, the son joined the business, bringing even more dynamism and even more love for bread and pastries. Laurens is now further developing the industrial bakery. In addition to their market stalls and industrial bakery, you can also find them in various shopping centers with their shops.</p>\n","functionalDescription":"<ul><li>following the baking process of the breakfast cakes</li><li>filling eclairs, boules, and rolls with pudding</li><li>finishing the breakfast cakes</li><li>distributing the cakes according to the correct location</li></ul>\n","lastUpdate":"2026-04-05T09:10:29Z","offerInfo":"","profileInfo":"<ul><li>you have experience with baking/finishing breakfast pastries and cakes</li><li>you are able to work independently after your training period</li><li>your passion for the baker's craft is evident</li><li>you are not afraid to take initiative</li></ul>\n","referenceCode":"533385","status":"Open","employmentType":"FULL_TIME","salaryMin":"16.00","salaryMax":"18.00","salaryUnit":"HOUR","fringeBenefits":[],"office":{"title":"ACCENT FOREIGN INDUSTRY & PRODUCTION KORTRIJK","phone":"+32 56 23 95 70","id":"4d06dfbd-01ed-417f-b03c-709c59556984","whatsapp":null,"sms":"+32460219991","path":{"alias":"/our-offices/accent-foreign-industry-production-kortrijk","langcode":"en"},"status":true,"email":"kortrijk.foreign@accentjobs.be"},"consultant":{"firstname":"MONIKA","lastname":"KIRAGA","image":{"src":"https://accentjobs.be/jobboard/images/a3420c57-7476-453c-9a3f-f4ea9426c280/employees/21/21792/image/21792.jpg","title":"MONIKA KIRAGA","alt":"MONIKA KIRAGA"}},"location":{"id":"5b468223-88c6-4eb1-b269-4ba938758296","name":"Bavikhove","defaultName":"Bavikhove","zipCode":"8531","path":{"alias":"/bavikhove-8531","langcode":"en"}},"province":{"id":"0aee6abb-c9c4-45b9-935e-ac878296de14","name":"West Flanders","defaultName":"West Flanders","path":{"alias":"/west-flanders","langcode":"en"}},"statute":{"id":1,"name":"Worker","defaultName":"Worker"},"metaData":{"title":"Job vacancy Baker Bavikhove - Accent Jobs","description":"Looking for a job as Baker in Bavikhove with Temp to perm. View the vacancy and apply quickly online! - Accent Jobs","url":"/en/vacancy/baker-533385","imgUrl":null},"functionalDomains":[{"id":20,"name":"Trades","defaultName":"Ambachten","path":{"alias":"/ambachten","langcode":"en"}},{"id":16,"name":"Engineering & Production","defaultName":"Techniek & productie","path":{"alias":"/techniek-productie","langcode":"en"}}],"functionalDomainsLevel2":{"id":"6c2643a8-6395-46d7-819c-02b7afb4f561","name":"Baker","defaultName":"Bakker","path":{"alias":"/trades/bakker","langcode":"en"}},"contractType":{"id":"1","name":"Temp to perm","defaultName":"Temp to perm"},"regimes":[{"id":2,"name":"Night","defaultName":"Night"}],"employmentTypes":[{"id":"FULL_TIME","name":"Full-time","defaultName":"Full-time"}],"employmentTypeHalftimeWorkingHoursMin":null,"employmentTypeHalftimeWorkingHoursMax":null,"breadcrumbPaths":[{"title":"Home","url":"/en"},{"title":"All job vacancies","url":"/en/vacancies"},{"title":"Trades","url":"/en/position/ambachten"},{"title":"Baker","url":"/en/position/trades/bakker"},{"title":"Baker"}],"employerAggregateData":{"@context":"https://schema.org/","@type":"EmployerAggregateRating","itemReviewed":{"name":"Accent Jobs","sameAs":"www.accentjobs.be","@type":"Organization"},"ratingValue":4.7,"bestRating":5,"worstRating":1,"ratingCount":"7540"},"idealCandidateProfile":"<ul><li>your drive is palpable and contagious</li></ul>\n","salaryAndBenefits":"<ul><li>An attractive remuneration with the certainty of a raise after 6 months following a positive evaluation</li></ul>\n","holidayPolicy":"<p>You take your vacation when it suits you best.</p>\n","additionalBenefits":"<ul><li>A job where you can express your love for the profession</li><li>The space to work independently</li><li>A family-oriented work environment where the business owners assist wherever they can</li><li>A dynamic company where growth opportunities are certainly present</li><li>A full-time job in the fixed night shift where you are off from Sunday morning until Tuesday morning</li><li>The assurance of being able to sign a permanent contract of indefinite duration after a positive introduction to the job and the company culture</li></ul><p></p>\n","workEnvironment":"<p>You will work as a baker in an industrial bread bakery.</p><p>You work from Tuesday evening to Saturday evening, always from 7 PM to 3 AM.</p>\n","employeeTestimonials":"","uniqueSellingPoint1":"Weekend from Sunday morning to Tuesday evening\n","uniqueSellingPoint2":"Brand new machine park\n","uniqueSellingPoint3":"Easily accessible\n"}