VacancyDining Room SupervisorGhentTemp to perm
4790c2ec-0cd8-4c4a-81b4-f4439fb73316
en
FULL_TIME
15.00 - 18.00 / hour
14/11/2024
East Flanders
East Flanders
Horeca & tourisme
Horeca & tourisme
Waiter
Worker
Worker
Day,
Weekend
-
Full-time
425115
We offer you
Choosing this job as Dining Room Supervisor means choosing:
Compensation based on skills and experience.
Custom-fitted work attire after the trial period.
A fixed work schedule that we will discuss together.
A 5-day work week with 2 fixed days off.
An annual New Year's dinner.
A fun team-building activity every year.
A bottle of champagne for each New Year’s celebration.
Job security with a stable employer.
A job that is easy to reach.
Free parking for employees.
Compensation based on skills and experience.
Custom-fitted work attire after the trial period.
A fixed work schedule that we will discuss together.
A 5-day work week with 2 fixed days off.
An annual New Year's dinner.
A fun team-building activity every year.
A bottle of champagne for each New Year’s celebration.
Job security with a stable employer.
A job that is easy to reach.
Free parking for employees.
Fringe benefits
Eco vouchers
Accessibility public transport
Bicycle allowance
Job description
The role of Dining Room Supervisor in the hotel includes the following tasks:
Assisting with breakfast service.
Tidying up the dining area and setting tables for the lunch service.
Serving guests during the lunch service.
Preparing the dining area for the evening service after lunch.
Washing and neatly placing glasses.
Serving guests during the evening service.
Ensuring the dining room and bar are left clean and tidy.
Assisting with breakfast service.
Tidying up the dining area and setting tables for the lunch service.
Serving guests during the lunch service.
Preparing the dining area for the evening service after lunch.
Washing and neatly placing glasses.
Serving guests during the evening service.
Ensuring the dining room and bar are left clean and tidy.
Your profile
Do you think you are the perfect fit for this Dining Room Supervisor vacancy? There is a good chance that you see yourself in this description:
"Customer-friendly" could be your middle name.
You have a good overview of the dining room, thanks to your experience.
Working a split shift sounds ideal: time for errands, going to the gym, or scheduling a cleaning session at home.
You can handle stress: even during busy times, you maintain oversight.
You are made for a job in the hospitality industry.
"Customer-friendly" could be your middle name.
You have a good overview of the dining room, thanks to your experience.
Working a split shift sounds ideal: time for errands, going to the gym, or scheduling a cleaning session at home.
You can handle stress: even during busy times, you maintain oversight.
You are made for a job in the hospitality industry.
Company information
Our client welcomes guests in style and offers the comfort and service for a delightful stay.
In the aparthotel’s restaurant, guests can enjoy a delicious breakfast, lunch, or dinner. There is an extensive menu, along with enticing daily suggestions. All dishes are freshly prepared daily (and with great love) by the kitchen team.
In the aparthotel’s restaurant, guests can enjoy a delicious breakfast, lunch, or dinner. There is an extensive menu, along with enticing daily suggestions. All dishes are freshly prepared daily (and with great love) by the kitchen team.
Approval number: W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204
Diversity and inclusion are important to Accent. No matter who or what you are, or what you stand for, it is your talents that make all the difference.
15.00 - 18.00 / hour
14/11/2024
East Flanders
East Flanders
Horeca & tourisme
Horeca & tourisme
Waiter
Worker
Worker
Day,
Weekend
-
Full-time
425115