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Vacancy Waiter - Full time

(M/F/X)

Salary

16,88 - 20,00 / hour

Contract type

Temp to perm

Work time

Full-time

Work regime

Day shift, Weekend work

Last modified

28/10/2026

Reference

575788

3 reasons to choose this job

1
Working in a unique concept
2
Extra-legal benefits
3
Comprehensive training

Must-haves for this job

For the vacancy as a dining room employee in Koksijde, you have the following profile:

  • You enjoy good food and can convey this enthusiasm to our guests
  • You are friendly, sociable and preferably already have experience in the hospitality industry
  • Good knowledge of Dutch; knowledge of French and English is a plus
  • You enjoy working in a team and radiate hospitality
  • Flexible attitude: weekend work and evening shifts do not deter you
  • You have an eye for detail and like to think one step ahead

The ideal teammate is…

You are enthusiastic, eager to learn, service-oriented, and believe that the team makes the difference together. In this way, you complete not only the enjoyment of work, but also the gastronomic experience for our guests.

Salary and extra-legal benefits

This is what your package looks like:

  • Depending on your experience, your wage will be between 16.88 and 20 euros per hour.
  • Your workplace is easily accessible by public transport.
  • You will receive €250 in eco-vouchers on top of your wage.
  • We strongly encourage cycling to work: you will therefore also receive a bicycle allowance for this.
  • Your travel by public transport will be reimbursed.

Vacation days

You take leave collectively with your colleagues outside the summer season.

Extra perks

  • Extensive training and onboarding period so you quickly find your way
  • Introduction to our unique concept during your training
  • Become part of a dynamic company in full growth
  • Delicious meals with a substantial employee discount
  • Fun team activities, such as staff parties and enjoyable drinks
  • Working in an enthusiastic and committed team

You work in an open, inspiring environment where a close-knit team brings out the best in themselves and each other every day. Thanks to the short lines of communication with the butcher's workshop, you acquire unique product knowledge and learn the craft down to the finest details. Everyone contributes their share to a special dining experience for the guest, from reception to the last plate.

You will join a kitchen where collaboration is central, where you are given the space to learn and grow. Quality, respect and innovation form the foundation of our team. Are you eager to share your passion for gastronomy with us and develop your culinary skills? Then we would be happy to get to know you!

For the vacancy as a dining room employee in Koksijde, you have the following tasks:

  • You welcome our guests with a smile and ensure that they lack nothing
  • You advise on dishes and wines, and share your knowledge with enthusiasm
  • You work closely with the team in the dining room and kitchen to guarantee perfect service
  • You take care of the appearance of the restaurant and always know how to set priorities
  • You flexibly assist wherever necessary and remain calm in a dynamic environment

Colleagues especially appreciate that they are part of an ambitious team in a professional yet informal atmosphere, making the difference together

Our client combines the best of an authentic butcher’s workshop with a modern restaurant and always puts quality first. Based on a strong connection with the artisanal butcher’s shop, only carefully selected cuts of meat are served in the restaurant, always prepared with great care and dedication. Nothing is wasted in the kitchen: every part is given a purpose, because consciously and sustainably handling ingredients is the starting point. By working closely with skilled professionals and local producers, the restaurant presents dishes with character and a story of their own. Classics and creative seasonal dishes alternate on the menu, with surprising cuts regularly being presented and innovative flavours being explored.

Diversity and inclusion are important to Accent. Whoever, whatever or however you are or whatever you stand for, it's your talents that make the difference.

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