Poste vacantPolyvalent employee bakery nightBrugesPossibilité fixe
2d803ab0-3aab-4c72-a052-9069a779d215
en
FULL_TIME
15.50 - 15.50 / heure
28/11/2024
Flandre-Orientale
Flandre-Orientale
Ingénierie & Production
Ingénierie & Production
Opérateur alimentation
Travailleur
Travailleur
Nuit,
Week-end
-
Temps plein
398379
Oups, cette offre d’emploi n’est pas disponible en français
Nous vous offrons
We offer you a permanent job after a positive temporary period.
The starting wage for this is €15.50 + 20% night bonus
The starting wage for this is €15.50 + 20% night bonus
Description de l'emploi
What is the purpose of your job?
As a multipurpose worker/fruit layer, you will be responsible for assisting in production, including washing up, and decorating cakes and placing fruit on them. You will have the opportunity to use your creative skills to embellish our cakes after completing your training. Your duties will also include distributing cakes.
Duties:
As a multipurpose worker/fruit layer, you will be responsible for assisting in production, including washing up, and decorating cakes and placing fruit on them. You will have the opportunity to use your creative skills to embellish our cakes after completing your training. Your duties will also include distributing cakes.
Duties:
- Assist in the production of cakes, including helping with dishes.
- Decorating cakes according to stated style guidelines.
- Placing fruit decorations on cakes with precision and attention to detail.
- Contributing creatively to improve the appearance of our pastry products.
- Distributing cakes to shops
Votre profil
What is your profile?
Education:
Experience:
Knowledge and Skills:
Desired Qualifications:
Working conditions:
Education:
- Minimum secondary education or equivalent
- You will receive training to decorate cakes and apply fruit decorations
Experience:
- No previous experience required, but passion for baking and decorating is a plus
Knowledge and Skills:
- Creative skills to decorate cakes and place fruit in an aesthetic manner
- Accuracy and attention to detail
- Willingness to work night and weekend hours
Desired Qualifications:
- Experience in bakery environments is a plus
- Skill in working with pastry decorations
Working conditions:
- This job requires night and weekend work, your working day starts at 11pm and lasts until 9am
- You will work in the bakery at the Bruges location
- The work environment can be hectic
Informations sur l'entreprise
Our client started as a simple bakery with a shop. The commitment and their work force, together with the six children ensured expansion. today, they have several branches in Bruges. From the premises in the industrial area, dozens of deliveries still leave daily to the various sales outlets, restaurants, hotels, etc. A shop was also built next to the progressive bakery. Through close family cooperation, the bakery has grown into a large artisan business with 40 employees.
With their 40 varieties of bread, they are undoubtedly at the top. There are already 8 varieties of rye bread, multigrain bread, wholemeal bread, delicatessen bread, farmhouse bread, farmhouse bread.... And then a wide range of delicious specialities : oat rolls, champions, sandwiches, butter cakes, baguettes, coronnes, etc. Of course, sweethearts and real candy lovers also found plenty of treats: deliciously fresh butter truffles, marzipan and during the season (Saint Nicholas and Easter) fine chocolate figures. And, of course, pastries in all shapes, sizes and flavours all year round.
With their 40 varieties of bread, they are undoubtedly at the top. There are already 8 varieties of rye bread, multigrain bread, wholemeal bread, delicatessen bread, farmhouse bread, farmhouse bread.... And then a wide range of delicious specialities : oat rolls, champions, sandwiches, butter cakes, baguettes, coronnes, etc. Of course, sweethearts and real candy lovers also found plenty of treats: deliciously fresh butter truffles, marzipan and during the season (Saint Nicholas and Easter) fine chocolate figures. And, of course, pastries in all shapes, sizes and flavours all year round.
Numéro d'agrément: W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204
La diversité et l’inclusion sont importantes pour Accent. Qui que vous soyez et quoi que vous défendiez, c’est votre talent qui fait la différence.
15.50 - 15.50 / heure
28/11/2024
Flandre-Orientale
Flandre-Orientale
Ingénierie & Production
Ingénierie & Production
Opérateur alimentation
Travailleur
Travailleur
Nuit,
Week-end
-
Temps plein
398379