{"id":"d5fd0003-6f80-4165-9c57-846ef5fa2869","vacancyId":"d5fd0003-6f80-4165-9c57-846ef5fa2869","title":"Slaughterer","langcode":"en","defaultLangcode":false,"type":"node--vacancy","path":{"path":"/vacancy/slaughterer-511937","langcode":"en"},"pathTranslations":[{"alias":"/vacature/slachter-511937","langcode":"nl"}],"approvalNumber":"W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204","companyInfo":"<p>Our client has long enjoyed a good reputation in the food sector. It is renowned for the quality of its products and especially for the strength of its customer service. The company attaches great importance to good mutual cooperation, to the pursuit of a common goal in which everyone can contribute. The lines of communication are short, and the hierarchy within the company is also quite flat.</p>\n","functionalDescription":"<ul><li>slaughtering the livestock</li><li>monitoring the livestock in the slaughter cell</li><li>operating the machines</li><li>skinning the cattle using specialized knives</li><li>organizing and cleaning the workplace using a high-pressure cleaner and a brush</li></ul>\n","lastUpdate":"2026-02-23T14:10:11Z","offerInfo":"","profileInfo":"<ul><li>at least 1 year of experience in cattle slaughtering</li><li>a good knowledge of the slaughtering process</li><li>you are familiar with HACCP standards</li><li>you always work on Mondays, Tuesdays, and Thursdays</li><li>you can start early</li></ul>\n","referenceCode":"511937","status":"Open","employmentType":"PART_TIME","salaryMin":"16.50","salaryMax":"17.50","salaryUnit":"HOUR","fringeBenefits":[],"office":{"title":"ACCENT FOREIGN INDUSTRY & PRODUCTION KORTRIJK","phone":"+32 56 23 95 70","id":"4d06dfbd-01ed-417f-b03c-709c59556984","whatsapp":null,"sms":"+32460219991","path":{"alias":"/our-offices/accent-foreign-industry-production-kortrijk","langcode":"en"},"status":true,"email":"kortrijk.foreign@accentjobs.be"},"consultant":{"firstname":"MONIKA","lastname":"KIRAGA","image":{"src":"https://accentjobs.be/jobboard/images/a3420c57-7476-453c-9a3f-f4ea9426c280/employees/21/21792/image/21792.jpg","title":"MONIKA KIRAGA","alt":"MONIKA KIRAGA"}},"location":{"id":"cc7240bd-3410-471a-8819-45e51e0287c4","name":"Mouscron","defaultName":"Mouscron","zipCode":"7700","path":{"alias":"/mouscron-7700","langcode":"en"}},"province":{"id":"d84a8b46-f6d4-41fb-a6d3-22fc00fbfcd9","name":"Hainaut","defaultName":"Hainaut","path":{"alias":"/hainaut","langcode":"en"}},"statute":{"id":1,"name":"Worker","defaultName":"Worker"},"metaData":{"title":"Job vacancy Slaughterer Mouscron - Accent Jobs","description":"Looking for a job as Slaughterer in Mouscron with Temp to perm. View the vacancy and apply quickly online! - Accent Jobs","url":"/en/vacancy/slaughterer-511937","imgUrl":null},"functionalDomains":[{"id":20,"name":"Trades","defaultName":"Ambachten","path":{"alias":"/ambachten","langcode":"en"}},{"id":16,"name":"Engineering & Production","defaultName":"Techniek & productie","path":{"alias":"/techniek-productie","langcode":"en"}}],"functionalDomainsLevel2":{"id":"2bddb34b-dd67-4c75-92d0-77aca337da00","name":"Butcher","defaultName":"Slager","path":{"alias":"/trades/slager","langcode":"en"}},"contractType":{"id":"1","name":"Temp to perm","defaultName":"Temp to perm"},"regimes":[{"id":1,"name":"Day","defaultName":"Day"}],"employmentTypes":[{"id":"PART_TIME","name":"Part-time","defaultName":"Part-time"}],"employmentTypeHalftimeWorkingHoursMin":"24","employmentTypeHalftimeWorkingHoursMax":"34","breadcrumbPaths":[{"title":"Home","url":"/en"},{"title":"All job vacancies","url":"/en/vacancies"},{"title":"Trades","url":"/en/position/ambachten"},{"title":"Butcher","url":"/en/position/trades/slager"},{"title":"Slaughterer"}],"employerAggregateData":{"@context":"https://schema.org/","@type":"EmployerAggregateRating","itemReviewed":{"name":"Accent Jobs","sameAs":"www.accentjobs.be","@type":"Organization"},"ratingValue":4.7,"bestRating":5,"worstRating":1,"ratingCount":"7540"},"idealCandidateProfile":"","salaryAndBenefits":"<ul><li>An excellent remuneration, supplemented by a cold bonus and a night bonus (if applicable).</li></ul>\n","holidayPolicy":"<ul><li>Freely chosen leave taking peak periods into account.</li></ul>\n","additionalBenefits":"<ul><li>No economic unemployment, there is always work here!</li><li>After a successful introduction to the job content and company culture, you can sign your name on a permanent contract.</li></ul>\n","workEnvironment":"<p>You will work in the slaughterhouse of a meat processing company in Mouscron.</p>\n","employeeTestimonials":"","uniqueSellingPoint1":"Good atmosphere at work\n","uniqueSellingPoint2":"Motivating remuneration\n","uniqueSellingPoint3":"Leave to be taken freely\n"}