{"id":"ee55ad3d-fd25-45fb-af98-00cbb92e79f7","vacancyId":"ee55ad3d-fd25-45fb-af98-00cbb92e79f7","title":"Slaughterer","langcode":"en","defaultLangcode":false,"type":"node--vacancy","path":{"path":"/vacancy/slaughterer-555764","langcode":"en"},"pathTranslations":[{"alias":"/vacature/slachter-555764","langcode":"nl"}],"approvalNumber":"W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204","companyInfo":"<p>The company specializes in high-quality pork.</p><p>The employees form the core of the business. In the corporate culture, these values are central:</p><ul> <li>love for the product</li> <li>striving for excellence in work</li> <li>a flexible attitude</li></ul>\n","functionalDescription":"<p>As a Polyvalent Butcher, you work in a slaughterhouse on the slaughter line, where safety, animal welfare, and food safety are central.</p><ul> <li>You perform slaughter tasks at a fixed workstation on the line, tailored to the tasks needed at that moment.</li> <li>You remove intestines and process red and white organs according to the applicable guidelines.</li> <li>You process intestine packages and clean filet mignon.</li> <li>You remove fat residues and perform other actions on the slaughter line using professional tools.</li> <li>You work accurately in a line that processes approximately 700 pigs per hour, in collaboration with colleagues and under daily supervision of veterinarians from the FAVV.</li></ul>\n","lastUpdate":"2026-06-22T09:18:42Z","offerInfo":"","profileInfo":"<p>For this role, knife skills, understanding of instructions, and availability from approximately 5:30 AM are required.</p><ul> <li>You work efficiently and accurately with a knife; experience in the slaughterhouse or meat sector is a plus.</li> <li>You can work independently and ensure the quality, safety, and hygiene regulations of the food industry.</li> <li>You speak fluent Dutch, or you understand technical instructions sufficiently to work correctly and safely.</li> <li>You are available to start your workday around 5:30 AM, depending on the workstation.</li> <li>You can independently reach the location in Westrozebeke, as public transportation is not an option.</li></ul>\n","referenceCode":"555764","status":"Open","employmentType":"FULL_TIME","salaryMin":"16.93","salaryMax":"16.93","salaryUnit":"HOUR","fringeBenefits":[],"office":{"title":"ACCENT FOREIGN INDUSTRY & PRODUCTION BRUGGE","phone":"+32 50 44 12 50","id":"d17a73f6-8700-4118-8872-45af620a45dd","whatsapp":null,"sms":"+32460205762","path":{"alias":"/our-offices/accent-foreign-industry-production-brugge","langcode":"en"},"status":true,"email":"brugge.foreign@accentjobs.be"},"consultant":{"firstname":"Flavia Marina","lastname":"Apostol","image":{"src":"https://accentjobs.be/jobboard/images/a3420c57-7476-453c-9a3f-f4ea9426c280/employees/20/20912/image/20912.jpg","title":"Flavia Marina Apostol","alt":"Flavia Marina Apostol"}},"location":{"id":"1714831b-0b17-4d1e-bbfb-ebfe0dc47878","name":"Westrozebeke","defaultName":"Westrozebeke","zipCode":"8840","path":{"alias":"/westrozebeke-8840","langcode":"en"}},"province":{"id":"0aee6abb-c9c4-45b9-935e-ac878296de14","name":"West Flanders","defaultName":"West Flanders","path":{"alias":"/west-flanders","langcode":"en"}},"statute":{"id":1,"name":"Worker","defaultName":"Worker"},"metaData":{"title":"Job vacancy Slaughterer Westrozebeke - Accent Jobs","description":"Looking for a job as Slaughterer in Westrozebeke with Temp to perm. View the vacancy and apply quickly online! - Accent Jobs","url":"/en/vacancy/slaughterer-555764","imgUrl":null},"functionalDomains":[{"id":20,"name":"Trades","defaultName":"Ambachten","path":{"alias":"/ambachten","langcode":"en"}}],"functionalDomainsLevel2":{"id":"2bddb34b-dd67-4c75-92d0-77aca337da00","name":"Butcher","defaultName":"Slager","path":{"alias":"/trades/slager","langcode":"en"}},"contractType":{"id":"1","name":"Temp to perm","defaultName":"Temp to perm"},"regimes":[{"id":1,"name":"Day","defaultName":"Day"}],"employmentTypes":[{"id":"FULL_TIME","name":"Full-time","defaultName":"Full-time"}],"employmentTypeHalftimeWorkingHoursMin":null,"employmentTypeHalftimeWorkingHoursMax":null,"breadcrumbPaths":[{"title":"Home","url":"/en"},{"title":"All job vacancies","url":"/en/vacancies"},{"title":"Trades","url":"/en/position/ambachten"},{"title":"Butcher","url":"/en/position/trades/slager"},{"title":"Slaughterer"}],"employerAggregateData":{"@context":"https://schema.org/","@type":"EmployerAggregateRating","itemReviewed":{"name":"Accent Jobs","sameAs":"www.accentjobs.be","@type":"Organization"},"ratingValue":4.7,"bestRating":5,"worstRating":1,"ratingCount":"7540"},"idealCandidateProfile":"","salaryAndBenefits":"<p>Depending on your experience, your salary is between 16.93 and 16.93 euros per hour.</p>\n","holidayPolicy":"<p>You schedule your vacation freely, as there is no collective closure.</p>\n","additionalBenefits":"<p>The extra benefits include a fresh meal in the company restaurant, family activities, and Christmas packages.</p><ul> <li>Every day a fresh meal in the company restaurant.</li> <li>Family activities.</li> <li>Christmas packages.</li></ul>\n","workEnvironment":"<p>The workplace is a slaughterhouse with a cold working environment.</p>\n","employeeTestimonials":"<p>Colleagues especially mention the teamwork as a strong point of the job.</p><ul> <li>New employees are welcomed well and can always turn to colleagues with questions.</li> <li>Even after that, the support remains present: colleagues help each other when needed on the work floor.</li> <li>The atmosphere is pleasant and informal, with room for a chat and joint activities that strengthen the team bond.</li> <li>Many colleagues also appreciate the growth opportunities. Some started as operators and later took on extra responsibilities or new tasks. Their dedication and ideas are recognized, and leave can be freely scheduled.</li></ul>\n","uniqueSellingPoint1":"Job security\n","uniqueSellingPoint2":"Growth opportunities\n","uniqueSellingPoint3":"Internal training\n"}