Poste vacantCook Brasserie CuernePossibilité fixe
2bc56db5-9b36-4d90-b1d8-56189c5d78bd
en
FULL_TIME
16.00 - 19.00 / heure
11/9/2024
Flandre-Orientale
Flandre-Orientale
Horeca & tourisme
Horeca & tourisme
Collaborateur de cuisine
Employé
Employé
Jour,
Week-end
-
Temps plein
436685
Oups, cette offre d’emploi n’est pas disponible en français
Nous vous offrons
What do we offer you for this job?
A full-time contract with an attractive schedule.
Good work-life balance.
Fixed days off on Sunday and Monday.
A responsible position with room for your own input.
Fair compensation according to your experience.
Start date is negotiable.
A full-time contract with an attractive schedule.
Good work-life balance.
Fixed days off on Sunday and Monday.
A responsible position with room for your own input.
Fair compensation according to your experience.
Start date is negotiable.
Description de l'emploi
What will your tasks be in this job?
You start work at the earliest at 8:30 AM and at the latest at 12:00 PM.
You will be responsible for the mise-en-place.
You will think about the menu and create your own suggestions.
You ensure smooth service and handle both the cold and hot sections.
You will be in charge of plating the dishes.
Your workday ends between 4:00 PM and 6:00 PM.
You start work at the earliest at 8:30 AM and at the latest at 12:00 PM.
You will be responsible for the mise-en-place.
You will think about the menu and create your own suggestions.
You ensure smooth service and handle both the cold and hot sections.
You will be in charge of plating the dishes.
Your workday ends between 4:00 PM and 6:00 PM.
Votre profil
Do you have a passion for cooking and a heart for hospitality, but are you looking for a job with daytime hours and limited weekend work? Then this vacancy might be for you if you recognize yourself in the following qualities:
You have experience in the kitchen; both cold and hot sections.
You can independently manage a service smoothly.
You are creative and contribute your own suggestions.
You can work from Tuesday to Saturday between 8:30 AM and 6:00 PM.
You speak good Dutch.
You have experience in the kitchen; both cold and hot sections.
You can independently manage a service smoothly.
You are creative and contribute your own suggestions.
You can work from Tuesday to Saturday between 8:30 AM and 6:00 PM.
You speak good Dutch.
Informations sur l'entreprise
Our client is a cozy bistro in the Kuurne region. Are you looking for a job in hospitality, with daytime hours and limited weekend work? Then this job is ideal!
Numéro d'agrément: W.INT.040 - W.INT.10 - VG13/BUO - VG1312/BC - 00137-406-20121024 - 00305-406-20121204
La diversité et l’inclusion sont importantes pour Accent. Qui que vous soyez et quoi que vous défendiez, c’est votre talent qui fait la différence.
16.00 - 19.00 / heure
11/9/2024
Flandre-Orientale
Flandre-Orientale
Horeca & tourisme
Horeca & tourisme
Collaborateur de cuisine
Employé
Employé
Jour,
Week-end
-
Temps plein
436685
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